How to make a swiss roll cake out of polymer clay.

Start by rolling the vanilla colour into a worm ? (Would you call it a worm?).

Flatten it out

Do the same with the pink.

Put the pink on top of the yellow and make sure there is space at the top. As shown.

Start to curl it gently

More.

And more.

And more

And more.

Don't know why the image is blurred but when you get to the end pinch the end to make it flat.

Put it at the bottom and it should look like this. Next put this in the FRIDGE for 5 Mins until its sturdy.

Cut a very thin slice of each side of the cake and it should look like this.

Texture ONLY THE YELLOW.