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Preheat the oven to 325°F

Mix together brown sugar and flour in a medium bowl

Cut in the butter

Stir in the pecans and set to the side

Mix together white sugar, salt, sweet potatoes, eggs, butter, milk, and vanilla extract in a large bowl

Pour the mixture in a small 8'' square glass pan

Sprinkle the pecan-sugar mix on the top of the sweet potatoes

Place in in the pre-heated oven

Cook for 30 minutes or until the top is lightly brown

Enjoy!