How to make a sub in nepal

Make a Sub in Nepal

4
STEPS
INGREDIENTS

Toast French baguette and toast it with honey Dijon and onions.

Toast French baguette and toast it with honey Dijon and onions.

Fill baguette with fresh tomatoes and cucumbers. Also add ham, cheese, salt, and fresh ground pepper.

Fill baguette with fresh tomatoes and cucumbers. Also add ham, cheese, salt, and fresh ground pepper.

Slice said sandwich, add Lays sour cream and onion chips (or crisps for my UK friends), and enjoy happily.

The creator of this guide has not included ingredients
    Kathmandu, Nepal
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