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Place the butter and sugar in a pan and melt on a low heat
Add the apples and simmer for a couple of minutes
Add the strawberries and simmer for a further 5 minutes
Dd the fruit mix to your baking tray
Place the other butter, flour and sugar in a bowl and gently mix with your fingers into breadcrumbs
Like this :)
Pour mix on top of fruit and sprinkle with more muscavado sugar
I always put any left over crumble mix into a air tight coffee jar. It'll keep for a few days and you can make another crumble later on :)
Bake in the oven for 20 minutes on 180 until bubbling and golden
Serve hot with custard or cream :)