Brit + Co Guides Logo
STEPS
INGREDIENTS
Get lukewarm water

Get lukewarm water

Put your yeast on a bowl

Put your yeast on a bowl

Pour the salt in

Pour the salt in

And the sugar too

And the sugar too

WOW!! That picture tho!! Pour in the water

WOW!! That picture tho!! Pour in the water

Stir stir stir

Stir stir stir

Put it in with the flour

Put it in with the flour

If it's goopy, pour a little more flour

If it's goopy, pour a little more flour

Yay

Yay

Now knead it

Now knead it

Knead it into a ball and let it sit for 20 min

Knead it into a ball and let it sit for 20 min

Whip your egg while you're waiting

Whip your egg while you're waiting

Cut it into even pieces when it is done rising

Cut it into even pieces when it is done rising

Roll it in flour and make it into ropes

Roll it in flour and make it into ropes

Put it in the oven for 10 min at 425 degrees Fahrenheit or 190 degrees Celsius. When done, put at broil for about 2 min. Remember to keep them on the top rack.

Put it in the oven for 10 min at 425 degrees Fahrenheit or 190 degrees Celsius. When done, put at broil for about 2 min. Remember to keep them on the top rack.

All done!

This guide was based off by Moca🍂's guide! Follow her!

If you enjoyed the guide, let me know by liking and commenting! Don't forget to follow me for a follow back! See you next time!😉🤗👋🏻👊🏻

  • 1/2c Lukewarm water
  • 1/4tsp Yeast
  • 1.0tsp Salt
  • 1.0Tbsp Sugar
  • 3.0c Flour
  • 2.0 Egg