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How to make a ridiculously tasty feta garlic lemon thing

Make a Ridiculously Tasty Feta Garlic Lemon Thing

5
STEPS
INGREDIENTS
Chop the feta, garlic clove and lemon (organic uncoated). Add pepper.

Chop the feta, garlic clove and lemon (organic uncoated). Add pepper.

Rosemary would've been nice but I didn't have any. 😅

Put in a glass / cup / jar, mix and cover with olive oil. If you want it more zesty and less oily, use a bit less oil and add more lemon juice.

Put in a glass / cup / jar, mix and cover with olive oil. If you want it more zesty and less oily, use a bit less oil and add more lemon juice.

Cover it and leave it in the fridge for 3 days.

Cover it and leave it in the fridge for 3 days.

Trust me, it doesn't look like much but it's the most wonderful feta you'll ever taste. Tip: use any leftover oil for a salad dressing!

Trust me, it doesn't look like much but it's the most wonderful feta you'll ever taste. Tip: use any leftover oil for a salad dressing!

  • 1.0 Garlic clove
  • 0.0 Organic uncoated lemon
  • Olive oil
  • 100.0g Feta cheese
  • Black pepper