How to make a ridiculously tasty feta garlic lemon thing

Make a Ridiculously Tasty Feta Garlic Lemon Thing

61
STEPS
INGREDIENTS

Chop the feta, garlic clove and lemon (organic uncoated). Add pepper.

Chop the feta, garlic clove and lemon (organic uncoated). Add pepper.

Rosemary would've been nice but I didn't have any. 😅

Put in a glass / cup / jar, mix and cover with olive oil. If you want it more zesty and less oily, use a bit less oil and add more lemon juice.

Put in a glass / cup / jar, mix and cover with olive oil. If you want it more zesty and less oily, use a bit less oil and add more lemon juice.

Cover it and leave it in the fridge for 3 days.

Cover it and leave it in the fridge for 3 days.

Trust me, it doesn't look like much but it's the most wonderful feta you'll ever taste. Tip: use any leftover oil for a salad dressing!

Trust me, it doesn't look like much but it's the most wonderful feta you'll ever taste. Tip: use any leftover oil for a salad dressing!

  • 1.0 Garlic clove
  • 1/2 Organic uncoated lemon
  • Olive oil
  • 100.0g Feta cheese
  • Black pepper
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