How to make a pumpkin veggie tray

Make a Pumpkin Veggie Tray

14
STEPS
INGREDIENTS

Rip off 3 small sheets of aluminum foil.  Each will be folded to make a triangle container for the ranch dip.

Rip off 3 small sheets of aluminum foil. Each will be folded to make a triangle container for the ranch dip.

Fold foil in half.

Fold foil in half.

Fold up edges.

Fold up edges.

Fold edges up again, but shape into a triangular container.

Fold edges up again, but shape into a triangular container.

Place each foil triangle in the pie pan.

Place each foil triangle in the pie pan.

Fill triangles with ranch dressing or make your own dip using a ranch seasoning packet and sour cream.

Fill triangles with ranch dressing or make your own dip using a ranch seasoning packet and sour cream.

Next, slice cucumber into 1-2" spears. Remove section with seeds. Cut a small broccoli head and grab your carrots.

Fill tray as shown. Serve and enjoy!

  • Baby carrots
  • Cucumber
  • Broccoli head
  • Ranch dressing
  • Aluminum foil
  • Pie pan