How to make a "professional" pizza

Basic ingredients needed to make 130 Pizzas, other ingredients according to your taste

181
STEPS
TOOLS

First we need a marble floor

First we need a marble floor

A lot of flour, water, yeast, salt and olive oil.....as required

A lot of flour, water, yeast, salt and olive oil.....as required

Then using a kneading machine....

Then using a kneading machine....

.....the dough wil be ready in ten minutes

.....the dough wil be ready in ten minutes

Now need strongs arms

Now need strongs arms

And strongs hands.....

And strongs hands.....

....but also delicate....

....but also delicate....

....to work after two hours of leavening each small piece of dough

....to work after two hours of leavening each small piece of dough

With precision

With precision

Decision

Decision

And delicacy

And delicacy

To be able to fly high our Pizza

To be able to fly high our Pizza

Then land it for garnish

Then land it for garnish

With tomato

With tomato

Mozzarella

Mozzarella

And whatever seasoning you like

And whatever seasoning you like

Until the Pizza is ready

Until the Pizza is ready

To be cooked

To be cooked

In a wood-fired oven of course!

In a wood-fired oven of course!

For the right time

For the right time

And be eaten warm......asap :-)

And be eaten warm......asap :-)

  • 8.0kg Flour
  • 4.0l Water
  • 1.0l Olive oil
  • 40.0g Salt
  • 10.0g Yeast
  • Mozzarella
  • Ham
  • Wood
  • Fire
  • Hands