Step 3: Place pizza crust on pizza pan.
TIP: Placing the pizza directly on the rack in the oven, instead of using a pizza pan, will give you a crispier pizza crust!
TIP: Using the back of the spoon is the easiest. However, this can also be done with a spatula to quicken this part of the process.
Step 5: Add assorted spices (as much as desired) over the sauce.
TIP: Adding the spices is an OPTIONAL step. Using them can enhance the flavors of your pizza, though!
Step 9: After time goes off or cheese is melted (whichever happens first), use oven mitt(s) to remove from oven.
Step 10: Move pizza from the pizza pan to the cutting board.
Step 11: Using pizza cutter, cut pizza into desired number of pieces.
Step 12: Let pizza cool, then enjoy! :)
- Oven (set at 400 degrees)
- 1.0 Pizza Pan
- 1.0 Cutting Board
- 1.0 Pizza Cutter
- 1.0 Spoon
- Oven mitt(s)
- 1.0 Pre-made Pizza Crust
- 8.0oz Marinara/Pizza Sauce
- Assorted seasonings (ex: basil, oregano)
- 2.0c Shredded Cheese
- Toppings of Choice (pepperoni, ham, banana pepper)