How to make a pink flamingo cosmopolitian

To get you all pumped for the warmer after these deery days of cold here's a cocktail that inspired me and itself!

63
STEPS
INGREDIENTS

Add Bottle of Gin and Vodka to a Container that can sealed for a few days, Also be sure to mix both alcohols together before adding tea so they are well mixed.

Add Bottle of Gin and Vodka to a Container that can sealed for a few days, Also be sure to mix both alcohols together before adding tea so they are well mixed.

Add your tea to the Mixture of Vodka and Gin.

Add your tea to the Mixture of Vodka and Gin.

Seal container and SHAKE!

Seal container and SHAKE!

Your Gin and Vodka should look like this. I well get darker and dark as this tea naturally does. Wait a week for infusion. make sure you shake so the flavor is set.

Your Gin and Vodka should look like this. I well get darker and dark as this tea naturally does. Wait a week for infusion. make sure you shake so the flavor is set.

After 3 days, This is where you add your Kiwis, Blackberries, and Raspberries. To infuse as well. To give it the extra "Kick" for flavor.

After 3 days, This is where you add your Kiwis, Blackberries, and Raspberries. To infuse as well. To give it the extra "Kick" for flavor.

After all this time it will be ready after a week (or wait longer for more flavor). Get a container or bottle of choice to put your Infusion in. Next, we will be making The Pink Flamingo Cocktail.

Add 2 Ouncez of Pink Flamingo to Cocktail Mixer.

Add 2 Ouncez of Pink Flamingo to Cocktail Mixer.

Add 2 Ouncez of Orange, Add Ice plus a teaspoon of honey and Shake!

Add 2 Ouncez of Orange, Add Ice plus a teaspoon of honey and Shake!

After Shaking, Strain in a Fancy Glass , Add kiwi on corner and Enjoy!

After Shaking, Strain in a Fancy Glass , Add kiwi on corner and Enjoy!

  • 8.0tsp Herbal Infusion Pink Flamingo
  • 2.0c Gin
  • 2.0c Vodka
  • 1.0pt Blackberries (Crushed)
  • 1.0pt Raspberries (Crushed)
  • 1.0 Whole Kiwi (Sliced)
  • 1/2 Lemon
  • 1.0 Cocktail Shaker
  • 1.0tsp Honey (add as much sweetiness if desired)
  • 1.0oz Orange Juice