Snapguide
STEPS
INGREDIENTS
Preheat your oven to 350 degrees.

Preheat your oven to 350 degrees.

Collect your supplies and ingredients.

Collect your supplies and ingredients.

Measure out your flour, baking soda, and salt. Then you sift these ingredients into a bowl and put aside.

Measure out your flour, baking soda, and salt. Then you sift these ingredients into a bowl and put aside.

Pour in your condensed milk into your blender.

Pour in your condensed milk into your blender.

Next, pour in your 3 eggs and then pour in your 1 stick of melted butter into blender.

Next, pour in your 3 eggs and then pour in your 1 stick of melted butter into blender.

Next, you blend these ingredients together for a minute or so.

Next, you blend these ingredients together for a minute or so.

Get your bowl with the flour, baking soda, and salt into blender and blend again for a minute or so.

Get your bowl with the flour, baking soda, and salt into blender and blend again for a minute or so.

Add your 2 teaspoons of vanilla extract and blend for the 3rd time.

Add your 2 teaspoons of vanilla extract and blend for the 3rd time.

You can either spray your bread mold with non-stick cooking spray or spread butter on it.

You can either spray your bread mold with non-stick cooking spray or spread butter on it.

Pour in your mix into your bread mold.

Pour in your mix into your bread mold.

Add your nuts into your bread mix.

Add your nuts into your bread mix.

Place your bread into oven to bake for about 40 minutes.

Place your bread into oven to bake for about 40 minutes.

Remove from oven and let it sit to cool before eating. ENJOY!

  • Audience- anyone cooking at home
  • 1.0c Flour
  • 1.0tsp Baking powder
  • 1.0tsp Salt
  • 2.0tsp Vanilla extract
  • 3.0 Eggs
  • 1.0 Stick of butter ( melted)
  • 1.0 Can of condensed milk
  • 0.0c Chopped nuts