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Ingredients
Crush the biscuits until it is soft
Add some butter until biscuits crumble are slight wet and able to stick together
Slightly wet crumble
Put the crumble in the pan
Close it with wrap and put it in the freezer
Take the cream cheese, crush it till it is soft
Add sugar and mixed
Whisk the Whip cream untill it grow
Mix the cream cheese with the whip cream slowly
Mixed cream cheese with whip cream
Put the mixed cream cheese in the pan with crumble
Wrap the pan and put it in the freezer for 3 hours
Done and its time to decorate
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