Name: How to make a mini deli sandwich
Ingredients: 12.0part slices of bread; 1.0lb sliced turkey; 1.0lb sliced roast beef; mayonaise; mustard; 24.0 tomato slices; 6.0 slices of onion; 12.0part american cheese (sliced); 6.0 large lettuce leaves; pickles and green olives for garnish

STEPS
INGREDIENTS
Spread half of the slices with Mayonnaise and the other half with Mustard.
Add lettuce
Add Cheese
Add Onion
Add Tomato
Roll up meat and place on sandwich
Place two pieces of bread together, cut off the edge of crusts and quarter. Place sandwich puck in to secure sandwich and put pickle and olive on top for a garnish. Enjoy!
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12.0part slices of bread
1.0lb sliced turkey
1.0lb sliced roast beef
 mayonaise
 mustard
24.0 tomato slices
6.0 slices of onion
12.0part american cheese (sliced)
6.0 large lettuce leaves
 pickles and green olives for garnish

How to make a mini deli sandwich

Make a Mini Deli Sandwich