How to make a healthy asian dinner

Make a Healthy Asian Dinner

15
STEPS
INGREDIENTS

Get all the ingredients

Get all the ingredients

Soak the soy bean noodles in water for about 30 minutes

Soak the soy bean noodles in water for about 30 minutes

Wash and soak 3 Shiitake mushrooms in hot water

Wash and soak 3 Shiitake mushrooms in hot water

Cut the pork chop in strips as shown. Season it with salt, pepper and garlic

Cut the pork chop in strips as shown. Season it with salt, pepper and garlic

Start frying the pork chops

Start frying the pork chops

Once you are done, it should look like this

Once you are done, it should look like this

Wash and cut the red pepper as shown.

Wash and cut the red pepper as shown.

Incorporate the green beans and red pepper. Let the vegetables cook for 10-15 min on medium heat before incorporating the rest of the ingredients.

Incorporate the green beans and red pepper. Let the vegetables cook for 10-15 min on medium heat before incorporating the rest of the ingredients.

1. cut the Shiitake in strips  2. Add the noodles and the Shiitake to the pan. 3. Add a little bit of soy sauce to give it flavor and color. 4. Let it  cook for 5 min at low heat.

1. cut the Shiitake in strips 2. Add the noodles and the Shiitake to the pan. 3. Add a little bit of soy sauce to give it flavor and color. 4. Let it cook for 5 min at low heat.

Voila! Enjoy!;)

  • 1.0 Boneless pork chop
  • 1/3 Red pepper
  • 1/4lb Green beans
  • 3.0 Shiitake mushroom
  • 1.0bnch Soy bean noodles
  • Soy sauce
  • Salt pepper
  • Garlic