Snapguide

How to make a ham'n cheese pizza roll

Easy, rich and soft. It's a family goodie. Enjoy it!

3
STEPS
INGREDIENTS
Gather the ingredients and put them into the machine

Gather the ingredients and put them into the machine

Add yeast

Add yeast

Prepare ham and cheese

Prepare ham and cheese

Select the program and turn the start button on

Select the program and turn the start button on

1 hour and a half to make the dough smooth and airy

1 hour and a half to make the dough smooth and airy

Here it is!

Here it is!

Put some extra flour on a paper to work with the dough

Put some extra flour on a paper to work with the dough

Use your hands to flatten it

Use your hands to flatten it

Now it's ready for the ham and cheese

Now it's ready for the ham and cheese

Here you can add parmesan and herbs

Here you can add parmesan and herbs

Fold the corners to avoid cheese coming out When melting

Fold the corners to avoid cheese coming out When melting

Use some milk to seal your roll

Use some milk to seal your roll

Add sesame seeds if you like. They will be crunchy and tasty

Add sesame seeds if you like. They will be crunchy and tasty

Warm the roll under a canvas to let it complete the growth

Warm the roll under a canvas to let it complete the growth

Put it in the oven. Temperature must be high (200 degrees)

Put it in the oven. Temperature must be high (200 degrees)

It looks gorgeous. It's a shame you can't smell it

It looks gorgeous. It's a shame you can't smell it

Here it is. Well done.

Here it is. Well done.

The first slice for the good one!!

The first slice for the good one!!

  • 500.0g White Flour
  • 1.0c Water
  • 1.0pch SALT
  • 2.0Tbsp Deydrated yeast
  • 150.0g Parma ham
  • 250.0g Mozzarella or soft cheese
  • 1.0bnch Parmesan
  • 1.0c Sesame seeds
  • 2.0Tbsp Milk