Add olive oilAdd saltAdd oreganoAdd pepperMix upPeel cucumberCut into little moonsCut tomatoes into wedgesCut onion into ringsAdd 16 olivesAdd cheesePour mix into saladMix togetherReady to eat
3 tablespoons extra virgin olive oil ½ teaspoon dried oregano ¼ teaspoon sea salt ¼ teaspoon freshly ground black pepper 3 tomatoes—cut into wedges ¼ onion—sliced into rings ½ cucumber—sliced into thick half-moons 120g feta cheese—cut into small cubes 16 kalamata olives