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How to make a french vanilla cake

Make a French Vanilla Cake

5
STEPS
TOOLS

First add in the French Vanilla cake mix into a large bowl.

Next add in your liquids into your bowl as well.

Mix it well until it's combined together.

Then add your 3 eggs and mix until well combined.

Now spray your baking dish with the Pam spray.

Pour the batter into the baking dish and put it in the oven that's preheated at 325 degrees Fahrenheit and put it in there for 45 minutes.

Once it's done,cut the dome off and flip it over and place on a platter.

Last but least FROST the cake how ever you want to!!!!!!

WARNING: ENJOY!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

  • 1/3c Oil
  • 1.0c Water
  • Betty Crocker French Vanilla cake mix
  • 3.0 Eggs
  • Pam cooking spray
  • Colorful frosting