How to make a fluffy, moist, chocolate cake!

Name: How to make a fluffy, moist, chocolate cake!
Ingredients: 1.0c Butter (2 sticks; softened); 1/2c Sugar; 4.0 Eggs; 1/2c Flour; 1/2tsp Cinnamon; 1.0tsp Baking soda; 1.0tsp Salt; 1.0c Buttermilk; 1/2c Chocolate chips

Easy fluffy, chocolate bundt. Absolutely delicious. Simple, but homemade perfection.

    
STEPS
INGREDIENTS

Cream together butter and sugar, whip until it is light and fluffy!
Tip: Crack eggs on a flat surface, rather than the edge of a bowl, this makes for a more even crack!
Add eggs, one at a time, beating well after each addition. Add vanilla.
Whisk together dry ingredients.
Mix in your flour and butter milk, alternating in 3 separate additions. Don't over mix. Stir in chocolate chips, and pour into a greased bundt pan. Like so 👆 :)
These are the licking items! ;)
Bake for 40-50 minutes, or until toothpick inserted in center come out clean. :)
Mmm mm yum!
Drizzle with chocolate glaze! And enjoy! :)

1.0c Butter (2 sticks, softened)
1/2c Sugar
4.0 Eggs
1/2c Flour
1/2tsp Cinnamon 
1.0tsp Baking soda 
1.0tsp Salt
1.0c Buttermilk 
1/2c Chocolate chips

Portland OR