Cream together butter and sugar, whip until it is light and fluffy!
Tip: Crack eggs on a flat surface, rather than the edge of a bowl, this makes for a more even crack!
Add eggs, one at a time, beating well after each addition. Add vanilla.
Whisk together dry ingredients.
Mix in your flour and butter milk, alternating in 3 separate additions. Don't over mix. Stir in chocolate chips, and pour into a greased bundt pan. Like so 👆 :)
These are the licking items! ;)
Bake for 40-50 minutes, or until toothpick inserted in center come out clean. :)
Mmm mm yum!
Drizzle with chocolate glaze! And enjoy! :)
- 1.0c Butter (2 sticks, softened)
- 1.0c Sugar
- 4.0 Eggs
- 2.0c Flour
- 0.0tsp Cinnamon
- 1.0tsp Baking soda
- 1.0tsp Salt
- 1.0c Buttermilk
- 0.0c Chocolate chips