How to make a filling croissant sandwich lunch

Make a Filling Croissant Sandwich Lunch

10
STEPS
TOOLS

Toast your croissant.

Toast your croissant.

I use a toaster oven.

I use a toaster oven.

Scoop some cottage cheese in a bowl.

Scoop some cottage cheese in a bowl.

Add pepper.

Add pepper.

Add sunflower seeds.

Add sunflower seeds.

Get out a paper plate.

Get out a paper plate.

Take out toasted croissant.

Take out toasted croissant.

[you can add anything you want on this! but this is what I put. No pickles as it will get soggy easily!]   Add mayonnaise.

[you can add anything you want on this! but this is what I put. No pickles as it will get soggy easily!] Add mayonnaise.

Slap some mustard on that baby!

Slap some mustard on that baby!

This is what I use.

This is what I use.

Now on this side......

Now on this side......

Add oregano, red pepper flakes, and pepper. Add others if wanted.

Add oregano, red pepper flakes, and pepper. Add others if wanted.

On one side... Add ham

On one side... Add ham

Pepper jack

Pepper jack

Lettuce

Lettuce

Cheddar and turkey

Cheddar and turkey

More mustard

More mustard

Put together and add a toothpick if you have one.

Put together and add a toothpick if you have one.

Chips!

Chips!

Add two varieties if you are crazy like me!

Add two varieties if you are crazy like me!

Mmmmmmmm.....

Mmmmmmmm.....

Here it is!

Here it is!

Remember to clean up!

Remember to clean up!

Make a dipping sauce if wanted. Mayo. Pepper. Mustard. Sriracha.

Make a dipping sauce if wanted. Mayo. Pepper. Mustard. Sriracha.

Yum!

Yum!

LOL I watched the playback while eating! Look at my dog. He is cute but he stalks us through the windows.

LOL I have to give him a treat now. Thanks for viewing! Have a Magical Monday!

  • Sauces
  • Croissant
  • Meat
  • Cheese
  • Extra fillings for it