How to make a chocolate cake

Make a Chocolate Cake

34
STEPS
INGREDIENTS

Heat the oven to 175\u00b0 degrees.

Heat the oven to 175° degrees.

Here is the ingredients you need.

Here is the ingredients you need.

Take the butter and melt it into a pan.

Take the butter and melt it into a pan.

Crack the eggs and pour the sugar into a bowl.

Crack the eggs and pour the sugar into a bowl.

Mix it until its white and fluffy, you should mix it for about 3 minutes.

Mix it until its white and fluffy, you should mix it for about 3 minutes.

Then add the flour, cocoa powder, and vanilla sugar in the bowl and mix it together.

Then add the flour, cocoa powder, and vanilla sugar in the bowl and mix it together.

Add the melted butter and mix it.

Add the melted butter and mix it.

Then take a cake tin and butter it. When you've done that, you take the coconut or breadcrumbs and spread it all over.

Then take a cake tin and butter it. When you've done that, you take the coconut or breadcrumbs and spread it all over.

Then you can take a spatula and pour the batter into the cake tin. When you've done that put it in the oven for about 20 minutes.

Then you can take a spatula and pour the batter into the cake tin. When you've done that put it in the oven for about 20 minutes.

This is the results. Enjoy!

  • Here is the ingredients you need.
  • 100 g butter
  • 2 1/2 dl sugar
  • 2 eggs
  • 1 1/2 dl flour
  • 3 tablespoons cocoa powder
  • 1 teaspoon vanilla sugar