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How to make a chickpeas snack

This is a delicious snack, fast and healthy!

12
STEPS
INGREDIENTS

Supplies

Supplies

Put the chickpeas in a colander.

Put the chickpeas in a colander.

Dry them a bit.

Dry them a bit.

Put the chickpeas in a dish and add one tablespoon of olive oil.

Put the chickpeas in a dish and add one tablespoon of olive oil.

Dry them a little bit. (Again! :))

Dry them a little bit. (Again! :))

Add your spice(s) and mix it well.

Add your spice(s) and mix it well.

Put them on a griddle, with baking paper.

Put them on a griddle, with baking paper.

Bake them for 30 minutes, on 220 celcius (428 F) , in a preheated oven.

Bake them for 30 minutes, on 220 celcius (428 F) , in a preheated oven.

This is the result!! You can eat them like nuts, it is delicious!!

If they are not crispy enough after 30 minutes, you can bake them 5 minutes longer. Enjoy! Via: www.girlscene.nl

  • 400.0g Chickpeas
  • 1.0Tbsp Olive oil
  • 1.0Tbsp Red pepper spice and/or chili spice