Snapguide
STEPS
INGREDIENTS
Make up jelly as directed. I'm using lime \ud83d\ude0a

Make up jelly as directed. I'm using lime 😊

Leave jelly to cool to the point of setting. I put it in the freezer to speed up the process! DO NOT LET IT SET.

Leave jelly to cool to the point of setting. I put it in the freezer to speed up the process! DO NOT LET IT SET.

Melt the butter

Melt the butter

Crush biscuits

Crush biscuits

Mix melted butter and biscuit crumbs

Mix melted butter and biscuit crumbs

Put the mixtures in to serving dish(es) and refrigerate while doing the next few steps. I'm doing portion sized ones as it's easier \ud83d\ude0a

Put the mixtures in to serving dish(es) and refrigerate while doing the next few steps. I'm doing portion sized ones as it's easier 😊

Make up Birds Dream Topping

Make up Birds Dream Topping

Add jelly to dream topping

Add jelly to dream topping

Gently whisk together

Gently whisk together

Pour mixture on to biscuit bases prepared earlier and refrigerate for about 2 or 3 hours until set.

Pour mixture on to biscuit bases prepared earlier and refrigerate for about 2 or 3 hours until set.

Voila! Cheese free cheesecake! 😊 Enjoy!

  • 100.0g Digestive Biscuits
  • 50.0g Butter
  • 1.0 Pack of Birds Dream Topping
  • 1.0 Jelly - Flavour of your choice