STEPS
INGREDIENTS
I also add (1) onion, (2 c) spinach, sausage, and (6 strip) cooked bacon
Heat oven 425 F. Prepare the lie crust and place it inside the oven for 7-10 min.
Prepare and clean all the vegetable
Chopped the spinach
Chopped the onion
Melt 2 tablespoon o butter over medium high heat.
Sauté garlic & onion until it caramelized
Add the miced pork sausage
After onion and sausage cooked, add mushroom until it tender.
Add spinach and sprinkle salt & pepper. Cook it through till there no liquid left.
Transfer to plate, spread it out to cold slightly
Whisk 4 eggs, half& half, half teaspoon of salt and pepper in large bowl.
Stir in 1 cup cheddar cheese (or Swiss cheese/ fontina cheese)
Add the sautéed sausage & veggie to the bow. Plus bacon 😬
Pour filling into crust
Sprinkle remaining cheese over quiche
Bake at 325 F for 45 minutes till quiche puffed golden brown.
One big quiche
Serve with fruit or salad 🍎🍊🍒🍉🍇
- 1.0 Ready pie crust
- 2.0Tbsp Butter
- 1.0Tbsp Miced garlic
- 1.0c Of mushroom (Any kind)
- 4.0 Eggs
- 1.0c Half and half
- 1/2tsp Of salt & pepper
- 2.0c Of cheddar cheese
- 1.0 Onions
- 2.0c Spinach