STEPS
INGREDIENTS

I also add (1) onion, (2 c) spinach, sausage, and (6 strip) cooked bacon

Heat oven 425 F. Prepare the lie crust and place it inside the oven for 7-10 min.

Prepare and clean all the vegetable

Chopped the spinach

Chopped the onion

Melt 2 tablespoon o butter over medium high heat.

Sauté garlic & onion until it caramelized

Add the miced pork sausage

After onion and sausage cooked, add mushroom until it tender.

Add spinach and sprinkle salt & pepper. Cook it through till there no liquid left.

Transfer to plate, spread it out to cold slightly

Whisk 4 eggs, half& half, half teaspoon of salt and pepper in large bowl.


Stir in 1 cup cheddar cheese (or Swiss cheese/ fontina cheese)

Add the sautéed sausage & veggie to the bow. Plus bacon 😬

Pour filling into crust

Sprinkle remaining cheese over quiche

Bake at 325 F for 45 minutes till quiche puffed golden brown.

One big quiche

Serve with fruit or salad 🍎🍊🍒🍉🍇
- 1.0 Ready pie crust
- 2.0Tbsp Butter
- 1.0Tbsp Miced garlic
- 1.0c Of mushroom (Any kind)
- 4.0 Eggs
- 1.0c Half and half
- 1/2tsp Of salt & pepper
- 2.0c Of cheddar cheese
- 1.0 Onions
- 2.0c Spinach