How to make a bbq octopus

Make a BBQ Octopus

65
STEPS
INGREDIENTS

1. Leave octopus to out to dry

1. Leave octopus to out to dry

2. Once did the water will evaporate or leak out of the octopus

2. Once did the water will evaporate or leak out of the octopus

3. Carefully cut the head of an octopus with a small knife, and remove all the guts

3. Carefully cut the head of an octopus with a small knife, and remove all the guts

4. Rinse the octopus using tap water

4. Rinse the octopus using tap water

5. Dry the octopus by patting  the octopus using paper towel

5. Dry the octopus by patting the octopus using paper towel

6. Now to marinate the octopus, squash the garlics

6. Now to marinate the octopus, squash the garlics

7. Once did finely chop the

7. Once did finely chop the

8. When finish it should look something like this

8. When finish it should look something like this

Mix with olive oil

Mix with olive oil

Put octopus in the bowl and mix it

Put octopus in the bowl and mix it

Heat the pan

Heat the pan

Squeeze  sweet chilli sauce on bowl

Squeeze sweet chilli sauce on bowl

Add lemon juice

Add lemon juice

Get some coriander

Get some coriander

Finely chop them

Finely chop them

Mix with sweet chilli sauce

Mix with sweet chilli sauce

Cut capsicum

Cut capsicum

Also finely chop them

Also finely chop them

Mix and stir

Mix and stir

Once the pan is heat grill the octopus until tender

Once the pan is heat grill the octopus until tender

Place the octopus in a sauce bowl

Place the octopus in a sauce bowl

Place on plate

Place on plate

  • 800g of Octopus
  • Coriander
  • Capsicum
  • 2 herb of garlic
  • 2 table spoon of sweet and lemon juice
  • Olive oil