How to make a basil and smoked salmon crostini

Make a Basil and Smoked Salmon Crostini

23
STEPS
INGREDIENTS

Step 2: Layout a baking tray with aluminium foil or non stick baking paper

Step 2: Layout a baking tray with aluminium foil or non stick baking paper

Step 6: Once done, place the mixture on the bread then top it with salmon then a basil leaf to serve

Step 6: Once done, place the mixture on the bread then top it with salmon then a basil leaf to serve

Step 7: Be creative and add whatever you want.

  • 1.0 Slice of bread
  • 1.0 Olive oil spray
  • 50.0g Cream cheese
  • 2.0Tbsp Thickened cream
  • 1/4c Chopped fresh basil
  • 100.0g Smoked salmon
  • 1.0 Small fresh spinach leaves (to serve)
  • 1.0 Tomato
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