How to make a 2 min chocolate cake

Original recipe credit goes to wardos hille for his guide on 5 minute mug cake. I'm just showing a variation with chocolate chips and cutting down on sugar and oil.

31
STEPS
INGREDIENTS

4 tbsp Flour

4 tbsp Flour

3 tbsp sugar

3 tbsp sugar

2 tbsp cocoa powder

2 tbsp cocoa powder

Get your coffee cup

Get your coffee cup

Add the first 3 ingredients

Add the first 3 ingredients

2 tbsp egg

2 tbsp egg

3 tbsp milk

3 tbsp milk

Mix them together with 2 tbsp oil

Mix them together with 2 tbsp oil

Get some good quality chocolate chips. This ones Ghirardelli bittersweet chocolate chips.

Get some good quality chocolate chips. This ones Ghirardelli bittersweet chocolate chips.

Add a little bit of flour to your chips before adding it to the cake batter or else the chips will  settle at the bottom of the cup.

Add a little bit of flour to your chips before adding it to the cake batter or else the chips will settle at the bottom of the cup.

Mix it up and add to the batter

Mix it up and add to the batter

Mix one last time

Mix one last time

Put it in the microwave for 2 mins. Note that my microwave is 1100 watts, so if yours is lets say 1000 w then you may microwave this for 3 mins.

Put it in the microwave for 2 mins. Note that my microwave is 1100 watts, so if yours is lets say 1000 w then you may microwave this for 3 mins.

Its done

Its done

Get it out of the cup

Get it out of the cup

See how those chips are everywhere. Step 10 is imp.

See how those chips are everywhere. Step 10 is imp.

Enjoy it with your fav. Ice cream. My toddler daughter likes it with mango but i like it with vanilla. You may add some chocolate syrup on top.

  • 4.0Tbsp All purpose flour
  • 3.0Tbsp Sugar
  • 2.0Tbsp Unsweetened cocoa powder
  • 2.0Tbsp Canola oil
  • 3.0Tbsp Milk
  • 2.0Tbsp Whisked egg
  • 2.0Tbsp Bittersweet chocolate chips
  • Vanilla extract