Snapguide

How to make 4 ingredient pumpkin spice cupcakes

Make 4 Ingredient Pumpkin Spice Cupcakes

22
STEPS
INGREDIENTS
Combine cake mix and pumpkin until thoroughly mixed!

Combine cake mix and pumpkin until thoroughly mixed!

Add 1/2 cup oil.

Add 1/2 cup oil.

Beat in 1/2 cup water, don't forget to scrape the sides of the bowl! :)

Beat in 1/2 cup water, don't forget to scrape the sides of the bowl! :)

Line a regular sized cupcake pan with paper liners, this batch yielded 33 cupcakes for me!

Line a regular sized cupcake pan with paper liners, this batch yielded 33 cupcakes for me!

Bake for 15-20 minutes at 325 degrees Fahrenheit, watch them closely, the baking time will differ depending on your oven!

Bake for 15-20 minutes at 325 degrees Fahrenheit, watch them closely, the baking time will differ depending on your oven!

Frost with your preferred frosting!

Frost with your preferred frosting!

I have several frosting recipes, check out my other guides, and my website for more recipes!  Happy Halloween! And happy baking \ud83d\ude18 xoxoxo -Rikki

I have several frosting recipes, check out my other guides, and my website for more recipes! Happy Halloween! And happy baking 😘 xoxoxo -Rikki

  • 2.0 Boxes pilsbury white cake mix
  • 29.0oz Canned pumpkin puree
  • 0.0c Oil (canola)
  • 0.0c Water
  • 1.0pch Pumpkin pie spice/cinnamon/nutmeg/ginger (optional