How to make 30 minute yeast rolls

Make 30 Minute Yeast Rolls

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Here are the ingredients (measurement in supplies list :))

Here are the ingredients (measurement in supplies list :))

Preheat oven to 400 degrees.....

Preheat oven to 400 degrees.....

Add water....

Add water....

Oil....

Oil....

Yeast...

Yeast...

Let sit for 15 mins....

Let sit for 15 mins....

It will start to look like this. :)

It will start to look like this. :)

Add salt....

Add salt....

Flour....

Flour....

Egg.....

Egg.....

Mix for 1-5 mins....:)

Mix for 1-5 mins....:)

Take off of mixer, and mix again... :)

Take off of mixer, and mix again... :)

Spray pan with cooking spray....

Spray pan with cooking spray....

Roll a small/medium sized ball....

Roll a small/medium sized ball....

Place in pan...

Place in pan...

Let sit for 10 mins....

Let sit for 10 mins....

The rolls will have expanded a little, place in oven for 10-15 minutes.....

The rolls will have expanded a little, place in oven for 10-15 minutes.....

Yum!!!

Yum!!!

Enjoy!

Enjoy!

  • 1/2c Bread flour
  • 1.0 Egg
  • 1.0c +2 tbs warm water
  • 1/3c Oil
  • 1.0tsp Salt
  • 1/4c Sugar
  • 2.0Tbsp Yeast