How to make 3 easy lemon garnishes

Cartwheel Twist

Cut a thin slice of lemon

Make a cut on one side of the lemon slice

Then simply twist the ends in opposite directions. Then gently stand them up.

Curly Twists

Cut the ends off the lemon

Make an incision halfway through the lemon lengthwise.

You can either cut the rind off with a knife, or use your fingers to separate the rind from the meat.

It should look like this

Tightly roll the rind in a roll.

Then cut into thin slices

Use this to decorate dishes or drinks.

Star Garnish

Cut both ends off of lemon

Hold lemon between your thumb and middle finger.

With a knife cut around the middle of lemon, cutting to the center of inside only.

Zig zag around the lemon

Gently twist and pull apart both sides of lemon at the same time.