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STEPS
INGREDIENTS
In a large bowl add Cream Cheese

In a large bowl add Cream Cheese

Mayonnaise

Mayonnaise

Parmesan cheese

Parmesan cheese

Mince you garlic and green onions.

Mince you garlic and green onions.

Add to bowl

Add to bowl

Add Worcestershire sauce

Add Worcestershire sauce

Lemon juice (no seeds)

Lemon juice (no seeds)

Hot sauce (I use Frank's)

Hot sauce (I use Frank's)

Old Bay.

Old Bay.

Gouda

Gouda

Cheddar

Cheddar

Mix thoroughly.

Mix thoroughly.

Add crab meat and gently fold in.

Add crab meat and gently fold in.

Place in a 350 degree oven for 40 minutes.

Place in a 350 degree oven for 40 minutes.

Meanwhile...

Meanwhile...

Cut your baguette into 1/2 slices.

Cut your baguette into 1/2 slices.

Drizzle with olive oil

Drizzle with olive oil

Sprinkle with grated Parmesan. Bake for 10 minutes.

Sprinkle with grated Parmesan. Bake for 10 minutes.

Remove your dip

Remove your dip

Place bread in oven for about 8 minutes.

Place bread in oven for about 8 minutes.

Serve.

  • 8.0oz Cream Cheese
  • 1/2c Mayonnaise
  • 1/4c Parmesan cheese
  • 2.0Tbsp Green onion
  • 2.0tsp Worcestershire sauce
  • 2.0 Minced Garlic Cloves
  • 2.0Tbsp Fresh Lemon Juice
  • 1.0tsp Hot Sauce
  • 1.0tsp Old Bay Seasoning
  • 3/4c Shredded Gouda cheese
  • 3/4c Shredded Cheddar Cheese
  • 8.0oz Real Jumbo Lump Crab
  • Salt and pepper
  • 1.0oz Baguette
  • Olive oil