Snapguide

How to make 120 calorie double chocolate muffins

Make 120 Calorie Double Chocolate Muffins

41
STEPS
INGREDIENTS
Add all ingredients (except chocolate chips) to a blender or food processor and blend until COMPLETELY combined and no big oat pieces remain.

Add all ingredients (except chocolate chips) to a blender or food processor and blend until COMPLETELY combined and no big oat pieces remain.

Stir half of chocolate chips into batter and scoop into lined muffin tin (12 count). Sprinkle remaining chocolate chips on top of muffins and bake in 350* oven for 10-15 minutes. Mine took 17 minutes

Stir half of chocolate chips into batter and scoop into lined muffin tin (12 count). Sprinkle remaining chocolate chips on top of muffins and bake in 350* oven for 10-15 minutes. Mine took 17 minutes

Once a toothpick inserted comes out clean, remove from oven and let cool in pans before removing and enjoying!

Once a toothpick inserted comes out clean, remove from oven and let cool in pans before removing and enjoying!

You won't believe how moist these are! They taste more like a cupcake than a muffin :)

You won't believe how moist these are! They taste more like a cupcake than a muffin :)

  • 1 3/4 cup old fashioned oats
  • 3 egg whites
  • 3/4 cup unsweetened cocoa powder
  • 1/2 cup unsweetened applesauce
  • 1 tsp pure vanilla extract
  • 1/2 cup plain Greek yogurt
  • 1/2 tsp cream of tartar
  • 1 1/2 tsp baking soda
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup hot water
  • 2/3 cup sugar
  • 1/2 cup semi sweet chocolate chips