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How to Make Red Velvet Cupcake Donuts

How to Make Red Velvet Cupcake Donuts

11
STEPS
INGREDIENTS

Combine flour, baking soda, salt, cocoa powder, and sugar

Combine flour, baking soda, salt, cocoa powder, and sugar

Combine oil, egg, vanilla extract, milk and vinegar

Combine oil, egg, vanilla extract, milk and vinegar

Add red food coloring to wet ingredients

Add red food coloring to wet ingredients

Whisk ingredients together

Whisk ingredients together

Combine  wet and dry ingredients

Combine wet and dry ingredients

Whisk together wet and dry ingredients

Whisk together wet and dry ingredients

Grease the donut pan

Grease the donut pan

Add the batter into a ziploc bag, after that cut a the tip

Add the batter into a ziploc bag, after that cut a the tip

Pipe the batter into the pans

Pipe the batter into the pans

Bake at 350\u00b0 for 10-12 minutes

Bake at 350° for 10-12 minutes

Add frosting

  • 1 1/4 cup flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 tsp cocoa powder
  • 3/4 cup sugar
  • 1/2 cup milk
  • 1/2 cup canola oil
  • 1 egg
  • 1 tbsp red food coloring
  • 1 tsp vanilla extract
  • 1/2 tsp vinegar