STEPS
INGREDIENTS
Get supplies such as sweetener, coffee, and reusable cups from Starbucks and containers and coffee pot from other home stores.
Grind up enough espresso coffee for a 2X-4X strength pot of coffee. Do not skimp! Note: The amount will be subjective to the individual.
Brew enough pots of 2X-4X coffee to fill liquid storage container. WARNING: Be careful not to overfill coffee grinds chamber. Some pots have 1-4cup setting which brews slower. Use with full water.
Immediately chill coffee in refrigerator once done brewing all pots.
In drink shaker, add the following: Ice (⅓ - ½ full), 1-6 pumps sweetener (0.5-3fl oz), Chilled coffee to top, milk or creamer if desired, and Shake
Pour into reusable cup, grab a straw, and enjoy on a hot (or cold) summer day!
- Starbucks Espresso Roast Coffee
- Starbucks Sweetener (ie Classic, Caramel, Vanilla)
- Drip Coffee Pot
- Liquid Storage Container
- Drink Shaker
- Reusable Cup with Straws
- Milk or creamer
- Ice
Seattle, WA
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