How to gnocchi with cream of onions and prosciutto bits

And a sprinkle of crunchy prosciutto...

36
STEPS
INGREDIENTS

Prepare your ingredient....sausage can be an added only if you like...add in step 10 making little pieces

Prepare your ingredient....sausage can be an added only if you like...add in step 10 making little pieces

Chop your white onions

Chop your white onions

Melt butter in pot

Melt butter in pot

Add your chopped onions

Add your chopped onions

Saut\u00e9 in low flame

Sauté in low flame

When start become brown start adding a little milk

When start become brown start adding a little milk

Will continue adding till we get a nice brown color.

Will continue adding till we get a nice brown color.

Meanwhile put in oven your prosciutto slices till they get crispy

Meanwhile put in oven your prosciutto slices till they get crispy

Chop them up

Chop them up

Your onion cream should start looking like this...here you can dd some bits of sausage if you like...

Your onion cream should start looking like this...here you can dd some bits of sausage if you like...

Add parmesan cheese and mix together

Add parmesan cheese and mix together

Now get your cooked gnocchi in your pot. Remember to check how to make gnocchi guide. When cooking gnocchi put in boiling salted water till they float. 2/3 minutes...mix all well together

Now get your cooked gnocchi in your pot. Remember to check how to make gnocchi guide. When cooking gnocchi put in boiling salted water till they float. 2/3 minutes...mix all well together

Sprinkle your chopped prosciutto bits...buon appetito

Sprinkle your chopped prosciutto bits...buon appetito

  • 2.0 White onions
  • 1.0c Milk
  • 1.0 Pork sausage
  • 1.0 Butter
  • 100.0g Fresh gnocchi (check guide for gnocchi)
  • 2.0 Slices of prosciutto