How to find weathering, erosion, and deposition

Name: How to find weathering, erosion, and deposition
Ingredients: 4.0c All purpose flour; 2.0Tbsp Kosher salt; 1.0Tbsp Sugar; 2.0 Packets of Active dry yeast; 1.0c Lukewarm h2o; 3.0Tbsp Room temp butter; Pretzel Salt or coarse sea salt; 1/2c Baking soda; 2.0qt Water; 2.0Tbsp Vegetable oil

Find Weathering, Erosion, and Deposition

    
STEPS
INGREDIENTS

Knead ingredients to a smooth dough. I used the hook attachment for 6 minutes on low speed. Next remove the dough hook & let the dough rest for 30 mins.
After 30 mins, cut the dough into 12 equal pieces. Just eyeball them, they don't have to be perfect!

4.0c All purpose flour
2.0Tbsp Kosher salt
1.0Tbsp Sugar
2.0 Packets of Active dry yeast
1.0c Lukewarm h2o
3.0Tbsp Room temp butter
 Pretzel Salt or coarse sea salt
1/2c Baking soda
2.0qt Water 
2.0Tbsp Vegetable oil