How to decorate carrot cake

Decorate Carrot Cake

65
STEPS
INGREDIENTS

Beat butter and cream cheese until smooth then add vanilla and powdered sugar and beat until smooth

Beat butter and cream cheese until smooth then add vanilla and powdered sugar and beat until smooth

Slice your cake in half

Slice your cake in half

Add frosting on one half

Add frosting on one half

Put the other half on

Put the other half on

Do a crumb coat and put in fridge for 30min if your cake is very crumbly like mine \ud83d\ude1c ( skip this step if not or in a hurry )

Do a crumb coat and put in fridge for 30min if your cake is very crumbly like mine 😜 ( skip this step if not or in a hurry )

Completely frost your cake with looots of frosting ( keep a cup for decorations

Completely frost your cake with looots of frosting ( keep a cup for decorations

Put a bowl in the center of your cake

Put a bowl in the center of your cake

Take some nuts

Take some nuts

Put them around the bowl ( i took mine off and then took the picture but you should have your bowl on while putting nuts on ) :)

Put them around the bowl ( i took mine off and then took the picture but you should have your bowl on while putting nuts on ) :)

Get your coconut

Get your coconut

Put it in the circle were your bowl used to be :)

Put it in the circle were your bowl used to be :)

Take your extra frosting and put it along the edges

Take your extra frosting and put it along the edges

Now you just made a beautiful carrot cake

Now you just made a beautiful carrot cake

  • 1 carrot cake
  • 225 gr cream cheese
  • 115 gr butter
  • 1 tsp vanilla
  • 450 gr powdered sugar
  • Nuts ( chopped or flakes )
  • Coconut