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Put the waffle cone in a plastic container and cupcake in the top of the waffle cones

Fill the piping bag with Betty Crocker icing


Pipe the icing in onto the cupcakes in a swirl motion



Cut the flake in half and place slowly in the top of the cupcakes so it sits comfortably



Sprinkle the sprinkles on top



And you get 3 icecream cupcakes
