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How to crystallize fruit

Crystallize Fruit

195
STEPS
INGREDIENTS
These are the ingredients. 1/2 cup of water,1/2 cups of sugar, quarter teaspoon of brown cinnamon, 1/4 teaspoon of lemon juice     1/4 teaspoon baking soda, one apple

These are the ingredients. 1/2 cup of water,1/2 cups of sugar, quarter teaspoon of brown cinnamon, 1/4 teaspoon of lemon juice 1/4 teaspoon baking soda, one apple

Pour  a cup of sugar in a bowl

Pour a cup of sugar in a bowl

Add quarter of cinnamon

Add quarter of cinnamon

Add a quarter of baking soda.

Add a quarter of baking soda.

Add a quarter of lemon juice

Add a quarter of lemon juice

Add one and a half a cup of water

Add one and a half a cup of water

Use the apple corer to core the apple

Use the apple corer to core the apple

Put the apples in the pot and cook till it boils

Put the apples in the pot and cook till it boils

Put 1/2 a cup of graduated sugar on the apples. Then let it sit for 1 day.

Put 1/2 a cup of graduated sugar on the apples. Then let it sit for 1 day.

This is the finished product.

  • To form into a crystal
  • To coat with a sugary crystal