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ingredients
preheat oven for 10 mins at 200c cook chicken for 1 hour
some oil and a basting brush
cover chicken in oil
700 ml of cold water
add to the oven proof dish
sprinkle salt over chicken then sprinkle garlic powder and then use 1 oxo beef, 1 oxo chicken cube over the chicken. sprinkle last 2 cubes in the water then mix it in
cover with tin foil and put in oven
after 1 hour take the chicken out and take off foil
empty the water into a jug to use for gravy later then place chicken back in oven uncovered for 25 mins
and there you have it... enjoy
for the gravy warm the contents in the microwave for about 2 mins depending on your oven wattage, add gravy granular until it reaches the thickness you desire. I also add a teaspoon of garlic powder.