Snapguide

How to cook zucchini

I had never cooked zucchini before so I decided to wing it! It ended up being an amazing side to dinner, and I'll probably make it again tomorrow! Quick, easy, tasty!

4
STEPS
INGREDIENTS
Chop that zucchini up in slices. Doesn't really matter what size.

Chop that zucchini up in slices. Doesn't really matter what size.

So much zucchini! (also chop up some onion, I didn't get a picture of that)

So much zucchini! (also chop up some onion, I didn't get a picture of that)

Get some butter. Turn your skillet on medium ish and put some butter in. A decent amount.

Get some butter. Turn your skillet on medium ish and put some butter in. A decent amount.

Best garlic ever. Add a tad of this to your liking. You can also use garlic powder.

Best garlic ever. Add a tad of this to your liking. You can also use garlic powder.

Mix it all up in the skillet.

Mix it all up in the skillet.

It'll start looking mushy and golden.

It'll start looking mushy and golden.

I peppered it a bit but it isn't necessary. I also added a ton of garlic. Whatever ya want!

I peppered it a bit but it isn't necessary. I also added a ton of garlic. Whatever ya want!

Here's the result! Notice the coloring.

Here's the result! Notice the coloring.

Mmmm! That's it!

Mmmm! That's it!

Enjoy! Follow my blog @ thatcortniegirl.com! xo cortnie

  • Zucchini
  • Butter
  • Onion
  • Garlic
  • Pepper