STEPS
INGREDIENTS
Mix ground pork, chopped shrimp, green onion, chives, chopped mushroom,garlic, ginger, Chinese wine, soy sauce, chicken stock, salt &pepper. It will be easier to used your hand to mixed everything up.
Beat one egg and prepare your wonton wrapper.
Step one: placed your meat mixture in the middle of wonton wrapper and egg wash 2 side of the wonton wrapper.
Step two: Fold it into triangle
Step 3: egg wash both side and fold one of the side.
Step 4: fold the other side. You can also leave it as triangle if u want too. To Cook the wonton: boiled water in pot and placed the wonton in it. You could also freeze the leftover uncooked wonton.
Wonton soup: placed chicken stock, ginger, garlic in a pot and let it boiled. Add rice noodle in it and top it off with cooked wonton. Garnish with cilantro or green onion. Enjoy 😄
- 1/2lb Miced pork
- 1/2lb Chopped shrimp
- Green onion and chives
- 5.0 Shitake mushroom
- 1/2Tbsp Chopped garlic
- 1.0Tbsp Grated ginger
- 2.0Tbsp Chinese wine
- 1.0Tbsp Sesame oil
- 2.0Tbsp Soy sauce
- 1/2tsp Pepper
- 1.0Tbsp Chicken stock
- 1.0 Beaten egg
- Wonton wrapper
- 3.0c Chicken stock
- 1.0Tbsp Chooped garlic
- 1.0tsp Sesame oil
- Pinch of white pepper
- Chopped of green onion