How to cook wafer vessels

They are perfect for a tea party!

20
STEPS
INGREDIENTS
Mix the sugar with the butter (cremate) about 4 minutes

Mix the sugar with the butter (cremate) about 4 minutes

Add the flour and the egg whites

Add the flour and the egg whites

On a silicone sheet and with a pastry bag distribute the cookies (round  shape) Bake at 180 degrees Celsius for 7 minutes.

On a silicone sheet and with a pastry bag distribute the cookies (round shape) Bake at 180 degrees Celsius for 7 minutes.

Remove the cookies from the oven and while they are still hot place them on a cupcake mold. (If You don't have us an upside down glass)

Remove the cookies from the oven and while they are still hot place them on a cupcake mold. (If You don't have us an upside down glass)

Gently shape the cookies

Gently shape the cookies

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Remove from the mold. And let them cool

Remove from the mold. And let them cool

Add some fruits with a little whipped cream or ice cream.

  • 125.0g Butter
  • 125.0 Powdered sugar
  • 125.0g Egg white
  • 125.0g Flour