Name: How to cook twice baked potatoes
Ingredients: Potatoes; Green onion; Sour cream; Milk; Butter; Cheddar cheese; Optional bacon; Seasonings: salt; pepper; garlic; paprika

STEPS
INGREDIENTS
Gather your ingredients
Preheat oven
Coat your potatoes in olive oil,salt and pepper! (Optional)
Slice the top off about 1/3 of it
Scoop potatoes out of the skin!
Again scoop the potatoes out
Add ingredients in with the mash potatoes
Shred cheese if necessary
Add garlic powder
Add salt
Add pepper
Add milk
Chop green onion
Keep the tip of the knife on your cutting board!
Mash all your ingredients together!
Scoop into the skins. Add bacon bits
Add green onion and shredded cheese. Then put the potatoes in the oven for 10-15 mins
Enjoy!
 Potatoes 
 Green onion
 Sour cream
 Milk
 Butter
 Cheddar cheese
 Optional bacon
 Seasonings: salt, pepper, garlic, paprika

How to cook twice baked potatoes

Cook Twice Baked Potatoes