STEPS
INGREDIENTS

1 cup of whole wheat flour

Butter ( to your taste... This is light version of the dough .. I used only 1/2 of "normal recipe")

Chia seeds for crunchy

This is the base of the cookie dough.. Instead of adding flour.. I add 1/2 of flour and the remaining 1/2 from crushed nuts / trail mix

These are added to the trail mix

Not to be crushed but use as a whole

Only for the breakfast part of the cookie

Mix eggs sugar and yeast

In a bawl

Mix to a brown mix

That become fluffy and puffed after 30 sec

Add flour

Mix the trail mix and hazelnuts

Add them to the mixture with flour

Mix everything together

Add pine nuts

add chia seeds (or any other seed /nuts you want)

Mix everything

It should look like this !

Add melted butter

Add oat meal

Et voila ! The dough is ready!

Let it rest 10 min and bake the cookies 13 min at 375F (depending the size)

Et voila!!! Delicious healthy cookies with half butter and half sugar.. Not too much carb as part of flour is replaced with crushed nuts.. Trail mix.. Bon appetit!!
- 2.0 Egg
- 2.0c Whole weat Flour
- 1.0 Yeast baking powder
- 1/3c Trail mix
- 1.0c Hazelnuts
- 5/6c Butter
- 1/2c Pine nuts
- 1/8c Chia seeds
- 1.0c Brown sugar
- 1.0c Oat meal
Angélique B
French, Scientist, Bohemian geek, Mushrooms addict\And as I post mom's recipe ... Pictures of both of us ;)
Washington DC
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