STEPS
INGREDIENTS
1 cup of whole wheat flour
Butter ( to your taste... This is light version of the dough .. I used only 1/2 of "normal recipe")
Chia seeds for crunchy
This is the base of the cookie dough.. Instead of adding flour.. I add 1/2 of flour and the remaining 1/2 from crushed nuts / trail mix
These are added to the trail mix
Not to be crushed but use as a whole
Only for the breakfast part of the cookie
Mix eggs sugar and yeast
In a bawl
Mix to a brown mix
That become fluffy and puffed after 30 sec
Add flour
Mix the trail mix and hazelnuts
Add them to the mixture with flour
Mix everything together
Add pine nuts
add chia seeds (or any other seed /nuts you want)
Mix everything
It should look like this !
Add melted butter
Add oat meal
Et voila ! The dough is ready!
Let it rest 10 min and bake the cookies 13 min at 375F (depending the size)
Et voila!!! Delicious healthy cookies with half butter and half sugar.. Not too much carb as part of flour is replaced with crushed nuts.. Trail mix.. Bon appetit!!
- 2.0 Egg
- 2.0c Whole weat Flour
- 1.0 Yeast baking powder
- 1/3c Trail mix
- 1.0c Hazelnuts
- 5/6c Butter
- 1/2c Pine nuts
- 1/8c Chia seeds
- 1.0c Brown sugar
- 1.0c Oat meal
Angélique B
French, Scientist, Bohemian geek, Mushrooms addict\And as I post mom's recipe ... Pictures of both of us ;)
Washington DC
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