How to cook tortilla cannelloni with spinach and ricotta

Name: How to cook tortilla cannelloni with spinach and ricotta
Ingredients: 1 onion; 1 clove garlic; Olive oil; Can of diced tomatoes 400g; Can of cannellini beans 400g; 50g Parmesan cheese; 125g ricotta; Salt; Pepper; 10g basil leaves; 6 tortilla wraps; 120g spinach

Cook Tortilla Cannelloni With Spinach and Ricotta

    
STEPS
INGREDIENTS

Ingredients  you need 😀
Utensils you need
Peel onion and garlic clove and dice
Put 1/2 in a bowl.
This is what it should look like 😉
Place 6 tortilla wraps out and place some ricotta mixture on each.
Loosely roll up each wrap.
Take out of oven. Smells great 👍
Dish it up place two or three basil leaves on top and enjoy 😀
Tastes yum !!!

 1 onion
 1 clove garlic
 Olive oil
 Can of diced tomatoes 400g 
 Can of cannellini beans 400g
 50g Parmesan cheese
 125g ricotta
 Salt
 Pepper
 10g basil leaves
 6 tortilla wraps
 120g spinach