Snapguide

How to cook tomato basil-thyme penne pasta

Cook Tomato Basil-Thyme Penne Pasta

70
STEPS
INGREDIENTS

Step 2 and 3, should be executed at the same time. Cooking the pasta and preparing the additional ingredients.

Add water to a pot and bring the water to boil. Cook the pasta for around 10 minutes. pasta should be cooked but firm. Drain it!

Add water to a pot and bring the water to boil. Cook the pasta for around 10 minutes. pasta should be cooked but firm. Drain it!

On medium heat, add both oils to a large skillet. Add the garlic and cook until it is soft.. Add both tomatoes and 1 tbsp of basil, and simmer for 8 minutes.

On medium heat, add both oils to a large skillet. Add the garlic and cook until it is soft.. Add both tomatoes and 1 tbsp of basil, and simmer for 8 minutes.

Add the pepperjack, mozzarella, and Parmesan cheese and stir. When cheese begins to melt add the thyme. Wait a few seconds and mix with the pasta.

Add the pepperjack, mozzarella, and Parmesan cheese and stir. When cheese begins to melt add the thyme. Wait a few seconds and mix with the pasta.

Use the remaining tbsp of basil for presentation and seasoning. Add more parmesan if you like. Bon Appetit!!

  • 8.0oz Penne pasta (1 package)
  • 3.0 Garlic Cloves
  • 2.0Tbsp Olive oil
  • 1.0Tbsp Basil Oil
  • 2.0 Medium sized tomatoes
  • 1.0c shredded pepperjack cheese
  • 1.0c shredded mozarrella cheese
  • 0.0c Parmesan cheese
  • 2.0Tbsp Fresh minced basil
  • 1.0Tbsp Fresh minced thyme