How to cook tom yum chicken drumstick soup

Cook Tom Yum Chicken Drumstick Soup

454
STEPS
INGREDIENTS

Remove the skin and pour water bring to boil.

Remove the skin and pour water bring to boil.

Add lemongrass, ginger, kaffir leave and chili.

Add lemongrass, ginger, kaffir leave and chili.

This brand of AFC tofu from Asian store is not too soft so good for soup ingredient.

This brand of AFC tofu from Asian store is not too soft so good for soup ingredient.

Then time for onion, tofu and mushroom.

Then time for onion, tofu and mushroom.

Add 2 tbsp of tom yum paste bring into simmer for 10 minutes then add the last step 3 tbsp lime juice and 2 tbsp fish sauce.

Add 2 tbsp of tom yum paste bring into simmer for 10 minutes then add the last step 3 tbsp lime juice and 2 tbsp fish sauce.

Add the parsley in the end as garnish and good for 2 serving and it is so delicious!

  • 1.0 Drumstick
  • 1/3 Onion
  • 1/2 Box of tofu
  • 1.0 Lemongrass
  • Handful if kaffir leave
  • 3.0 Red chili chopped
  • 1/2 Pack of golden mushroom
  • 2.0Tbsp Tom yum paste
  • 4.0c Water
  • 3.0 Slide of ginger
Los angeles, CA
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