Snapguide

How to cook "tian" mediterraneen zucchini squash

This is a great vegetarian, vegan side dish.. You can have it warm or cold, I like it even in sandwich with goat cheese.. Hope you enjoy it.

14
STEPS
TOOLS
Wash, cut zucchini and squash into slices

Wash, cut zucchini and squash into slices

I don't remove the skin, as it contains vitamins

I don't remove the skin, as it contains vitamins

Wash tomatoes and onions

Wash tomatoes and onions

Cut into slices

Cut into slices

Pre heat the oven to 360f

Pre heat the oven to 360f

Prepare garlic fresh or dry, with olive oil

Prepare garlic fresh or dry, with olive oil

Add salt and black pepper

Add salt and black pepper

Get the veggies slices

Get the veggies slices

Put a little bit if olive oil in the bottom of a oven dish

Put a little bit if olive oil in the bottom of a oven dish

Put all veggies slices .. Up to u how u organize them... I go one line zuchini, one line squash.. And put tomatoes and onions in between

Put all veggies slices .. Up to u how u organize them... I go one line zuchini, one line squash.. And put tomatoes and onions in between

Add herbes de provence

Add herbes de provence

Add olive oil and garlic, put in the pre heated oven for 1h

Add olive oil and garlic, put in the pre heated oven for 1h

Et voila!

Et voila!

  • 3.0 Zucchini
  • 3.0 Summer squash
  • 2.0 Onions
  • 6.0 Cherry tomato
  • Herbes de Provence
  • Salt
  • Black pepper
  • Garlic or dry garlic